Atlantic Food Export

Atlantic Food Export is a project supported by the EU under the Atlantic Area Interreg Programme involving partners from 7 European regions. The project aims to improve competitiveness and increase exports of AA food sector SMEs primarily by encouraging business cooperation initiatives, such as export consortia. The project activities are intended to help the participating SMEs to overcome some of the barriers to internationalisation arising from their small size, structure, skill set or lack of resources. The partners are Chambre d’Agriculture de la Dordogne (France), ASINCAR (Asturias, Spain), Cámara de Comercio de Sevilla (Spain), Cámara Municipal de Vila Nova de Famalicão (Portugal), Cork City Council (Ireland), Northern Ireland Food & Drink Association (Northern Ireland), BIC Innovation (Wales).

Atlantic Food Export at SIAL Oct 2023

Atlantic Food Export recently exhibited at the International Sial food and beverage trade show in Paris. Taking a bit of time to show off our latest industry innovations.

SIAL Paris was a unique opportunity for our food & beverage industry professionals to reach a wide audience and showcase the latest innovations across different industries. Check out our video diary and keep in touch for more exporting exploits over the next few months.