Atlantic Food Export
Atlantic Food Export is a project supported by the EU under the Atlantic Area Interreg Programme involving partners from 7 European regions. The project aims to improve competitiveness and increase exports of AA food sector SMEs primarily by encouraging business cooperation initiatives, such as export consortia. The project activities are intended to help the participating SMEs to overcome some of the barriers to internationalisation arising from their small size, structure, skill set or lack of resources. The partners are Chambre d’Agriculture de la Dordogne (France), ASINCAR (Asturias, Spain), Cámara de Comercio de Sevilla (Spain), ADRAVE (Portugal), Cork City Council (Ireland), Northern Ireland Food & Drink Association (Northern Ireland), BIC Innovation (Wales).
Upcoming – Asturias Business Co-operation Meeting
Atlantic Area Food Export Project 4th Business Cooperation Meeting Where: Gijón, [...]
Upcoming – Welsh Business Co-operation Meeting
Atlantic Area Food Export Project 5th Business Cooperation Meeting Where: Celtic Manor [...]
Atlantic Food Export at Cruise Speed
The third Atlantic Food Export Business Meeting in Vila Nova [...]